Authentic Flavors
Welcome to Win Son Bakery
Experience the finest cuisine crafted with passion and the freshest ingredients.
4.5
Open Today
Experience the finest cuisine crafted with passion and the freshest ingredients.
Explore our diverse menu featuring traditional recipes passed down through generations, prepared with love and the finest ingredients.
Start your meal with our delicious selection of starters and fresh salads.
Savor our signature dishes made with premium ingredients and authentic recipes.
Exclusive creations by our chef, featuring seasonal flavors and unique combinations.
Complement your meal with our curated selection of drinks and refreshments.
End on a sweet note with our homemade desserts and seasonal treats.
Enjoy our freshly brewed coffee and premium tea selections.
10+
Years of Excellence
At Win Son Bakery, we believe that good food brings people together. Our journey began with a simple dream: to create dishes that not only satisfy hunger but also create lasting memories.
Every ingredient is carefully selected, every recipe perfected over time, and every dish prepared with love. From our kitchen to your table, we promise an experience that celebrates the joy of eating well.
Skilled culinary masters
Premium ingredients only
Perfect for everyone
Passion in every bite
Don't just take our word for it. Here's what our valued customers have to say about their dining experience.
"A modern and innovative bakery with strong potential to keep growing. Order: Scallion pancake cheese and egg, mochi donut, fan taun, nian ago sesame fig, jasmine lavender milk tea, latte = $53~ The scallion pancake and mochi donut I've seen meet viral status on social media, for the amount of hype it's received Id say it's more the innovation behind it that's appealing than the taste. Nothing extraordinarily groundbreaking but it's an interesting refreshing twist to try. Same goes to the humble fan taun. What my friend and I mutually agreed is absolutely delicious is the seasonal nian gao fig pastry. Nian gao batter, layered with creamy custard, fig jam and topped with smooth mascoropone cream and figs - WOW. You don't have to be a sweet tooth to enjoy this, you just need to love yourself enough to treat yourself with this. Kudos to the pastry chef. The drinks itself was fine but I felt the food does the storytelling here. I'd revisit to give the menu another shot out of curiosity. This place is for those who want to broaden their taste palette."
Sammy Q
3 months ago
"I stopped by Win Son for brunch. The line was long, but it moved pretty quickly. I ordered the fried chicken box and it was really good! Well-seasoned, crispy and juicy. I would recommend this place located in the hip neighborhood of Bushwick on Graham Ave. Outdoor seating is also available."
Come experience our warm hospitality and delicious cuisine. Walk-ins welcome, reservations recommended.
+1 917-909-1725
Call for reservations
Monday - Thursday: 11:00 AM - 9:00 PM
Friday - Saturday: 11:00 AM - 10:00 PM
Sunday: 12:00 PM - 8:00 PM
"Incredible Taiwanese-American Bakery. Mochi donut is to die for, unlike any other place. The scallion pancake wrapped sandwiches are also killer. My go to is the Juicai package and add bacon and of course, the BEC is yum as well. Lately I tried the shrimp milk bun (available after 3:30) and that was amazing as well. Top tier spot! It is definitely fusion so I wouldn’t go in with expectations for it to be authentic Taiwanese food because that’s just not what it is. Lines are long on the weekends but it does move fast. It’s in my neighborhood so I like to go weekday afternoons after work — if you’re in the area on a weekday it’s perfect and there should be plenty of spots to sit outside."
Annie Robertson
3 months ago
Pamelaj Payne
2 months ago