Byron Ortega
3 months ago
If you’re a bread lover, Domaselo is a must-visit! They make the best mother dough bread—always fresh, full of flavor, and crafted with care. The staff is incredibly friendly and passionate about their craft, taking the time to explain the origins of their bread, which makes the experience even more special. I highly recommend trying their high-protein bread—it’s delicious, nutritious, and perfect for those looking for a healthier option. Just make sure to get there early because their bread sells out fast! Parking is easy, so no worries about finding a spot. Domaselo truly deserves all the love and support. If you visit, let them know you found them through this review!
L Dan
5 months ago
I’ve been trying to stop by this bakery for a long time as I live a few miles away from it. Finally made it and my expectations were overly exceeded. The shop itself it’s the cutest thing ever so simple and charming only to highlight the bread. The person behind the counter was very nice told about the bread and made me try all the different varieties and let’s say every single bread is with it and very delicious. All the varieties are based on sorrow dough with the additions. Do not hesitate if this place is on your list. The bread is 11 out of 10, seriously!!!
Rosa Z Astorga
4 months ago
Excellent quality of each bread, made with natural ingredients that in the first bite you feel the aroma, softness of the dough and a sensation that envelops you with each different flavor, I congratulate you on this new venture that we should support in Miami for all of us who like bread..
Frank Garcia
3 weeks ago
I heard about Domaselo through a friend and while it is kind of out to the way for me, I made it and I couldn’t be happier about that. They sell about 9-10 different kind of sourdough, yes only sourdough. Bread is baked onsite and it is as fresh and soft as it could be. I bought 2 loaves of bread on a Sunday and 4 days later, they are not hard which is one of the problems with the mainstream grocery stores, their bread gets hard after 4-5 days. Bread is sold out of a window, literally a window, pretty cute. The employees are friendly, offer samples, etc. I see myself returning to this store for more bread for sure.
Blanca Jara
4 months ago
This is a hidden gem in Miami! 🌟 I’ve been searching for quality, natural bread with no additives, and this place exceeded all my expectations. They have an incredible variety of sourdough flavors, and it’s hard to choose just one! I tried the plain sourdough, the jalapeño and cheddar for a savory option 🌶️🧀, and the chocolate and almond for a sweet treat 🍫🌰. My husband and I enjoyed the sweet one toasted with coffee, and it was absolutely delicious. Every bite was fresh and flavorful. This bakery is a rare find, and we’ll definitely be coming back for more! 🥖✨